Saturday, January 6, 2018

What are the Doordash Customer Expectations for a 5 Star Rating

The rating that a customer gives a Doordash driver is very important. Dashers that give their full effort to meet customer expectations will enjoy a satisfying ratings that they can be proud of. Most dashers fall in to this category, but there are some dashers who have a very difficult time maintaining an acceptable rating. Sometimes, if a dasher's ratings fall to low, the opportunity to continue dashing may be terminated.




Learn how to keep a perfect 5.0 rating on Doordash


It would be nice if it were easy to maintain a 5.00 rating on Doordash. Unfortunately, there is no magic formula for this to happen, and no matter how good of a dasher you are, you will never always continually maintain a perfect 5.00 customer satisfaction rating. Don't get me wrong, I have maintained a 5.0 rating for months at a time, but then there is always that one customer that will mess it up and drop me to 4.96 or so. No worries though as that drops off soon and I'm back up to 5.0 again. As a Doordash driver, you will want to keep your customer satisfaction rating as high as possible.

Most drivers try to keep their ratings above 4.50. In most markets, Doordash has actually given themselves a reason to disable the app from a driver's phone that has a lower rating than 4.50. Besides that, maintaining a 4.50 or higher rating gives drivers some benefits that others do not have such as scheduling a day earlier than other dashers. This early access dasher benefit will help a driver make sure that they get the schedule that they want as most other drivers do not qualify for this privilege. There are other things that a Doordash driver must maintain to qualify, but if you do not have a 4.50 rating, you can surely forget about it.





 

What are the Doordash customer expectations from a Doordash driver


Have you ever wondered why you have such a low rating even though you feel that you are doing everything right? Trust me when I tell you that it happens to all of us. During my first 500 deliveries, I was able to maintain a rating that would frequently change but was always in between 4.60 and 4.90. Then things changed. Suddenly my rating started dropping to 4.40, then 4.30, then 4.20. Before I knew it I was flirting with the 3s. Fortunately, I never hit the 3s, but my rating did go down to 4.01. I wasn't doing anything different. Maybe I was just not as enthusiastic about dashing anymore. Maybe I seemed a bit grumpy when I walked up to hand the food to the customers. I don't know what happened, and to this day I still do not truly understand it. I am happy to say that my Doordash customer rating eventually went back up and lingered around the 4.50 mark for years. Currently, I usually carry a perfect 50.0 rating 90% of the time. So I ask again, what are the expectations from the customer?

 



On time delivery


Getting the customer's food to them on time definitely tops this list. When a customer gets their order late, you can be pretty sure that they are going to leave a bad rating for the driver, and the more late you are, the greater the chances are of getting that bad mark. An on time delivery will almost always be a 5.00 rating.

This is why you must be careful when stacking too many orders. If you have four orders stacked, chances are that at least a few of them are going to be late. This is especially true when the drop-off locations are not near each other. This is why you need to analyze each order before you accept it.

You also have to be careful with orders that pretty much set you up to be late. An example of this is an order that you accept at 3p.m., and the expected delivery time is 3:05 p.m. You will never make this delivery on time and may want to consider declining these types of orders.

Sometimes, you will be late delivering an orders with no fault of your own. There are times when a restaurant will take long and make you late. There is not much that you can do about this, but you may want to note in your mind that certain restaurants are slow. It can happen to the best restaurants, and if it happens once it is no big deal, but there are restaurants that are always slow and will frequently make you late. You eventually learn the habits of these restaurants, and if you want to raise your ratings, you may want to consider declining orders from these restaurants.

Fresh and hot food


It is very important to Doordash customers to receive fresh food. Unless a customer orders a sandwich or something, they expect their food to be nice and hot. If they receive cold food, they will most likely have to put it in their microwave and will not be happy about it. This is why it is important to keep the food in your hot-bag that Doordash provides you with. Sometimes it may take a half hour or so to deliver the food once we pick it up, and the food may get cold if not put into the hot-bag. Always try to keep the food nice and hot so you can increase your chance of getting a 5.00 rating.



Direct delivery from merchant to customer


Doordash customers expect you to pick up their food from the merchant and then drive directly to them, but this is not always possible. As a dasher, you will sometimes get stacked orders. This is a common thing as Doordash may send you orders that are on your route. You may have three orders which means you have three pick-ups and three drop-offs. Remember that the customers can see every move that you make via GPS. While looking at this, a customer may think that you are out there messing around while their food sits in your car. They don't know that you are stopping at other merchants and making deliveries at other destinations. They will be wondering why you are driving away from their house instead of bringing them their food. You must understand that many of these customers do not realize that you have multiple orders. To help yourself not get a bad rating, it is advisable to text the customers and update them on their order. Let them know that you have multiple orders so they don't think that you are out taking care of your own personal business. Most will understand what is going on. When it is busy, it is impossible to do a direct delivery straight from the merchant to the customer.

 


 

Making sure that all items are accounted for


I think new dashers will have more of a problem with this as they may trust the restaurants a little too much. Restaurants do make mistakes, and the dasher should do their best to make sure that everything the customer ordered is picked up. If a customer is missing an order of fries or a drink, they will not be happy about it and may leave a bad rating. At restaurants where you have to place the order yourself, it is very important to make sure that you look over the order carefully. If you are not sure about something, be sure to text or call the customer. Doing this will show the customer that you care about their order and will increase your chance of getting a perfect rating from them.

 

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Making sure that the food taste good


Of course you cannot make sure that the food taste good. Most Doordash customers will order food that they have eaten before, but there are some customers that will try something new from a restaurant that they have never even tried before. Getting a bad rating because the customer does not like the food is not acceptable, but unfortunately it is reality, and the Doordash driver will frequently get the blame. The result is a very bad rating. Hey, it is not our fault that the customer did not like the food, but what can you do? It is sad, but many customers will leave a bad rating for food that they did not like. Since you cannot do anything about a situation like this, it is best to not even worry about it.


A friendly and pleasant delivery


When you deliver the food to the customer, it is very important to greet them in a friendly tone. A dasher that is grumpy and gives off the vibe that they do not want to be there will decrease their chance of getting a good rating. Nobody wants some grump that looks like they are mad at the world delivering their food to them. Smile, be polite, hand them their food and be on your way. People appreciate kindness, and they will reward you with a 5.00 rating.



Conclusion


By following the tips above, you stand a very good chance of getting a 5.00 rating from customers. Again though, there will be some people that will leave you a lower rating no matter how perfect you are. Don't ever worry about it. Just do the best that you can do, and you will be alright. In the eyes of a Doordash customer, a 4.00 rating is not that bad. They may have a bit of a problem with something that they did not like, and for that reason, they will knock a point off. In most people's eyes, a 5.00 rating is perfect, a 4.00 is good, a 3.00 is neutral and anything below that is bad. The customer does not know that by giving you a 4.00 that they are doing any harm. A few 4.00 ratings will not hurt your overall rating too bad anyways. It is the lower ratings that you want to avoid.

89 comments:

  1. Replies
    1. So when do Door Dash drivers get to start eating customers? Drivers who deliver like porch lights on at night, address numbers & business name, restricted dogs, and clear delivery instructions. Just curious

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    2. It is never ok to eat the customer....not if you want repeat business anyway.

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    3. I leave door dash drivers a 1 star if they do not knock. This happens at skip the dishes and at uber eats. I've have taken my tip back each time. knock oy you're getting 1 star. it's a simple knock. I don't understand the mindset of these people. knock or suffer.

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    4. Some customers tell you DO NOT KNOCK! ���� and if it's in the middle of the night I don't knock, I'll text them. You don't wanna wake-up the whole house! Some ppl have dogs that yap yap yap and bark so they don't want you to knock. If it is that important to you, tell the driver in delivery instructions PLEASE KNOCK! DUH!

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  2. Great article, thanks for the info.

    I know how it goes with ratings, I did my first 5 deliveries and everything was great my rating remained at 5.0, then I did order 6 a few days later followed by order 7 a few min after that and all off a sudden I dropped to a 3.6, even though they were both on time polite and friendly, everything seemed good etc, then a few days after that it went back up to a 4.0 even though I did no further orders. I wish they would show an individual rating for each order instead of the total rating for all past orders within so many etc. as then I would at least be able to see who gave me the horrible rating and if it was something I need to improve or just a grumpy customer lol.

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    1. Yes, It would be great if we knew which customers left us a good rating, but it would be even greater if we knew which customers left us a bad rating so we can know who we have to improve our services with to meet their expectations. I'll tell you what though, even if you do everything perfect all the time, you will not maintain a perfect 5.0 rating. Just do the best you could though and you will always maintain a very high rating. It would even be great if there was a feedback system like eBay. We would then be able to improve any flaws we have as the customer will let it be known why they gave us a low rating.

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    2. I just started dashing after doing GrubHub for two months. I love doing the dashes, because it's nearer my home, but the rating system is driving me nuts. Nearly every address is not *exactly* where google maps thinks it is, so I am usually trying to find apartments in the middle of oddly laid out complexes. This takes a lot of time, and I am sure it adds to the customer's dissatisfaction.. but again, as you note, there is NO WAY for me to know that!

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    3. The dashes being close to home was probably the main reason I preferred Doordash over other on-demand food delivery companies when I first started doing this. Also, I can (and I'm sure all dashers) relate to the complicated laid out apartments you are talking about. I have always thought that Doordash should pay a little extra for apartments. Just a dollar more would be nice, but why would they when they don't have to? As I have said though, all we can do is the best we can to keep up our ratings. Mine are constantly up and down, and honestly I don't even worry about it anymore.

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    4. I have been doing everything to please and I am at a 3.7! I'm doing everything on the list and being ultra polite! I just started. I am at 25 deliveries! All I can say is what the heck!?

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    5. I know what you mean. I've been dashing just over a week, I started out at a 4.5 (at least that's what it was the first time I looked). Then all of a sudden I dropped to a 3.3.im always friendly, I always text the customer if their order isn't ready when I arrive at the merchant. So i don't know. I'm guessing it's one bad rating driving the average down, since I don't have 100 deliveries yet.

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    6. My ratings were pretty low when I started too. Don't freak out, you'll get better results as you become familiar with the app. Sometimes you'll make a mistake and not even be aware of it. I'm up to 425 deliveries and my ratings hover around 4.70 to 4.80.

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  4. I feel like they are rating you based on the food, for the most part, which is not anything that has to do with us dashers. This type of rating system is problematic for every app like this and I feel like if you don't give 5 stars, you should be made to give a reason why before you can enter that rating. I consistently deliver long before the cutoff time, I'm cheerful and make sure all items are in the order I receive, so why I would get lower ratings is beyond me. I don't think the people receiving food realize that they are to ONLY rate based on our performance and not the app, the prices or food quality (the part that is out of our control).
    I have only been doing this a very short time and have done 76 deliveries, 100% early or on time, 96% acceptance rate but my rating is consistently going down. Started at 5 and was there a while but then went down to 4.88, then 4.77 and 4.67 today. They want us to stay above 4.5 to be active, so I'm guessing within a few weeks or so, I'll be well under 4.5 and deactivated for what, I can't explain. How does anyone last more than a couple of months in this job with this nonsense?

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  5. Hello. First off, do not worry about getting deacitived. I am not saying it cannot happen, because we know it could, but i would not worry about it because when I started dashing my customer ratings when down gradually just like yours. It actually went all the way down to 4.02, and I could not understand why. It then started to gradually go up and always remains between 4.60 and 4.80.

    You are right about some customers though. Seems that they base their rating on whether or not they like the food. Yes, it is out of the drivers control, but a small percentage of customers don't understand that. I would just advise all Doordash drivers to not worry about all of this too much because there is nothing that you can do about it with a small percentage of customers. Just do the best you can by being prompt, helpful and polite and you will win over most customers to give you a 5 star rating.

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    1. I am sick and tired of bad doordash system and flaws and the power the customer has over a driver with this 5 star rating nonsense.

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  6. I went from 5 to 4 in one day!!! I can't be any NICER and I am 100% on time! Ugggh!

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    1. Again, there is only so much we can do. Like you said, how much nicer can you be? Just keep doing what you are doing though, and I guarantee you that you will eventually gradually see your ranking going up little by little.

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    2. I hope so! I can't try any harder!

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    3. Customers often use bogus complaints in an effort to get free food or credit.

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  7. Doordash has set up their independent contractors for failure , this is a horrible company to work for especially if everything is based off the customers. Customer ratings above 4.5 is a joke , as a dasher you should not have this much pressure when you are using your own gas to miles from the restaurant to the customer home , sometimes u have to stand in a long line and place the order , walk up apartments stairs or elevators with the food and have people tell u they live on the 9th floor with no tip . You can be the nicest and politeness dasher ever and some customers attitude just stink . And then dd deactivate you with no communication or no warning to their loyal dashers . Please they are full of mess and it's a game !

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    1. I think Doordash should lower the standards of their rating system. Lots of customers leave a 4.0 rating which in their mind is a great rating. The minimum standard for deactivation in all regions for Doordash should be 4.0 in my opinion. It is just too darn easy to fall below 4.50.

      Here is something to think about. If five customers left you a 5.0 and five customers left you a 4.0, you would have a 4.50 average. like I said, many customers think leaving you a 4.0 is terrific. What kills you is when a customer leaves a 1.0 or 2.0. Let's say that eight customers left you a 5.0, one customer left you a 4.0 and one customer left you a 1.0. You would have a 4.50. All of those perfect 5.0s, and all it takes is one customer to drop you to a 4.50.

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    2. I had my first day with Doordash and after finishing delivering for lunch time, my rating was 5.0. Then I went to deliver dinner, I accepted what I wanted to be my last order for the night, because the delivery was near my house. While waiting for this delivery, another order was offered to me, with a delivery 2 miles from me. I clicked to decline it and it said if I do that, my % will drop to 55%. I felt forced to accept it so I did.

      The 1st delivery was in a huge apartment complex, building C with no map to find the apartment. Luckily I found a tenant nearby to ask. It was a bit of a walk and then back to my car to drive 2 miles for the stacked order delivery. I was late delivering it, it was completely cross town and I can't make that in L.A. in 9 mins.

      That last order and how they made me feel like I had to accept it, really pissed me off. Then to get a bad rating on top of it, just tops it off as a really bad experience.

      People said to always accept orders but I just may decline them next time. Even if I'm near the restaurant they're ordering from, I wanted to be off in 15 mins and instead had to drive out of my way and it took 45 mins to complete round trip.

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    3. Forgot to include, my rating now is 1.00. I went above and beyond to get those orders delivered quickly and for what??? 1.00 rating??

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    4. I've done over 2700 deliveries. I under the frustration about ratings. I've found a quick text to the customer when having to wait for an order bodes well. Also apartment complexes all seem to be different in layout. A quick call to the customer makes a positive difference. My ratings have been pretty good implimenting these details.

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    5. I have just over 1200 deliveries under my belt at this point and my customer rating is 4.90. Some tips: Text the customer either as soon as you accept the order or when you get to the restaurant (whichever is the safest option) and let them know that you are about to pick their order up and you'll be on your way shortly. If there is an issue with the order, like an out of stock item, call the customer immediately to let them know what's going on and ask what they would like you to relay to the restaurant at that point. They will appreciate the communication with them. If the restaurant is busy and the order is late getting out, again, let the customer know so that they know what's going on. Sometimes they will respond and other times they will ignore it but it's always always always better to let them know. I've gotten to where I ask the customers if they need me to grab any extra item like extra sauces, utensils and napkins, because sometimes you're delivering to a business and they don't have those items. Go the extra mile. If there is an item that is missing that you didn't realize was missing until it gets to the customer, always offer to go back and get the item for them. Even if they say no it's okay, they at least know that you were willing to correct the mistake. Don't worry about your acceptance rating. Right now mine is down to 33%. That rating really doesn't matter as much and won't get you deactivated . And Lastly, invest in some really good insulated bags. I don't use the Doordash bag you get when you sign up because quite frankly it's too small and doesn't insulate very well. So I got on Amazon and got a great insulated tote bag, a pizza bag that can carry up to 6 "18 in pizzas, and an amazing drink bag. They are a little costly, but it's so worth it. I hope at least a little of this helps. Good luck out there and stay safe.

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  8. Just started today and only did 4 delivery as I'm seeing how it works. Only received one rating and it was a 1! I did everything exactly as above and it's killing me to see a 1 to start off with

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    1. Hello. Yes, that would get anybody bummed out. Honestly it is just unfortunate that you received a 1 star rating from one of your first ever customers. Since you have just started, it was easy to spot that 1 rating. I am sure that I have gotten 1s before, but I'm sure myself and 99 percent of others were fortunate enough not to get it so early.

      The good news is that you can only go up from here. Your rating is sure to improve. Also, that rating will drop off once you have 100 new ratings as your ratings are based on the last 100 ratings. Do not worry about getting deactivated as you have such a small amount of deliveries so far.

      Why did you receive a 1 star rating? Of course I cannot answer that. As you said, you did everything mentioned in the article. I will tell you that no matter how good you are, there are times that you still receive a bad rating. Maybe the customer was just in a bad mood. Who knows. These unfair bad ratings are going to come, it is just in our best interest minimize them by following the tips mentioned in the article.

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  9. I am trying a new tactic as I dropped from 4.97 to 4.20 in one day due to Chipotle having VERY slow service. I am going to ask customers how I can improve my service when I drop off by saying something like this when I drop off, "HI, (customer name), I am trying to earn 5 star ratings, and I need your help. Is there anything I can do to make your experience better?" I worked in customer service for years and I was always top for customer satisfaction because of 2 things. I used their name and I asked them for suggestions. It works. People like to feel like they matter and they also like to feel like they can help. Plus, it gives you the chance to know if they are annoyed and what it is about. Even if it is out my control, apologizing for the merchant having slow service or poor quality lets them know I empathize with their situation and makes them feel as if you are more relational to their situation. People dig that.

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    1. Sorry but your ideas won't work. My rating dropped in one week from 4.79 to 4.57 and I have done over 900 deliveries.The ONLY problems during that week were 2 Wingstop orders (separate ones) where I accepted the order AFTER the pickup time! I informed the customers each time that their order would be late and Wingstop was STILL working on their orders. They BOTH gave me cash tips for waiting so long and being patient instead of dropping the orders like the other dashers had done because Wingstop was so late in preparing the food. So what could have caused the drop? Very simple......
      The FOOD had probems, either poor quality or it was the wrong item, neither of which we have control over. BUT, a customer who is not happy will go on the app and rate the restaurant poorly and also the driver because they are in that mood.
      PERIOD. WE are blamed for what the restaurant does that we can't control.
      It really is that simple and that's why the rating system needs to go.

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    2. That's a great idea, thank you! I too worked in customer service for years and you are right on both points, addressing the customer by name and asking for suggestions. I've been struggling with keeping a 4.7 to qualify for the top Dasher program to dash anytime in my area. I have fell to like 4.6-4.65 I only need just a lil help to make it this month. I'm trying this today so let's cross our fingers and the forces of the universe alligns and I can make it happen!

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  10. Hi Why we are affected with "no on time delivery" when was a slow merchant or another issues with red card, etc, and you need go into a chat and that take time? It is horrible.

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    1. One time I got a call from door dash for the customer asking to go back and ask for dressing because they forgot to order it so I did... Informed them that bc I am going back to get the dressing customer said it was fine... Got points deducted bc the order wasn't on time and the customer gave me a cash tip then went back on the app and gave me a bad review I dropped from a 5 to a 4 instantly....

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    2. Hello. I think most of us have been in similar situations before. I personally would never go back for any reason. I used to be Mr. Nice Guy when I first started dashing but quickly learned that it did not pay off in this type of business. It's not your fault they forgot to order something. Just like it's not your fault when they give the wrong address. Next time just continue on and make your delivery.

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    3. Anonymous, how do you know it was that customer that gave you a bad review? Ratings can happen way after a delivery, even days. So it could easily have been a different customer.

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  11. Worst part I've seen is that, when a restaurant is delayed getting you the food, delivery time isn't adjusted accordingly. I had a pickup tonight and the restaurant was 30 minutes past pickup time. By the time I got the food, the order was already late.

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    1. There have been times that upon accepting an order it was already late. I remember one time accepting an order, and then five seconds later I receive a phone call from the customer yelling at me about how their food is over an hour late. Upon checking the delivery time, sure enough, it was already late. Don't know what happened. You would think that even if other dashers canceled that I would get a new timer. Apparently this time I didn't. Most of the time we do - I think.

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  12. There is two major flaws about the rating system. When a Customer rates, Doordash ask them how do you rate their experience using DoorDash. Rate 1 to 5. The issue is, What if the Restaurants makes their order wrong and what if your running late and its not your fault. Why are we penalized with a Bad rating when we are at the mercy of others? It dont make sense when you are doing your job at the best of your ability and You have no control over outside influences. The customer could be thinking, Well the driver was profesional at the door, But my food tasted bad. the ordering process was easy to place but it was delivered late (the customer doesnt know if it was your fault or not for being late, you can tell them it wasn't your fault for being late) and then the customer can rate it a 3 or less, because its a Doordash Experience as a collective whole, and then Your rating is compromised. I feel that is so wrong in so many levels. DoorDash needs to ask: How do you rate the ordering process?. How do you rate the Qaulity of the Food? How do you rate The driver experience? How do you Rate the delivery time? ECT. That way The driver wouldnt feel the Full impact of just One Number. There is ways to Monitor a Drivers performance instead on relying on a Customers over all experience Based on a Single Number from 1 to 5. I dont understand their way of thinking that its OK to base the drivers Perfomance on one Number when there is many other factors involved.

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    1. Thanks for your comment. I am sure that almost all dashers would completely agree with everything that you have stated.

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    2. I totally agree. I can't believe DD hasn't seen this problem. They probably just don't care.

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    3. My rating dropped from 4.75 to 4.47 over the last few months with no change in my effort. I believe customers are getting somewhat aggravated due to bad experiences and frequent Doordash system problems.

      Due to the new nationwide requirement of 4.6 next week for early access, I've been all over Dash/Dasher Rating process today. I interviewed 7 customers most didn't even know how to rate in the app, but if they ever were to rate, it was noted as "Rate the Dash (Experience), when in reality all issues are put upon the rating which unbeknownst to the customer is really a Dasher rating for all things that can go wrong, most not in the control of the dasher.

      I also contacted dasher support 5-7 times with no success - they can't even explain how customers rate dashers in the app!

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  13. In the past couple of months my customer service ratings have been going down more and more. I've been driving for door dash for the past year or so. Until the last couple of months my customer service ratings have stayed at 4.60 or higher. Now though they are slowly going down and are now at 4.37. Now something weird that I keep noticing is that occasionally my customer service ratings will jump to 4.64 and then back to 4.37 and then maybe back up to 4.64 again. Usually it shows 4.37 as of today and yesterday it was 4.43 I think until it went down yet again today to 4.37, but for example if I click on the customer service rating and get the little paragraph that says very low and that dashers who are friendly and check for missing items etc tend to get higher ratings and then go back to the ratings listings it will jump again to 4.64. Then I click on it again and it says "not to shabby". Then I go back and it again will show 4.37. Just now I opened the app again and it said 4.64.

    So the customer service rating changing constantly is one thing, but another is the fact that if I am really giving poor service to my customers I don't know how. I admit I am a serious individual. I don't smile that much, however when a customer answers the door I always greet them and ask them how their night or day is going? I always thank them and say have a great day or night. I have a decent on time rating, 8.4. Sometimes I am late due to the restaurant or sometimes I guess I do accept orders that can't be delivered on time. I tend to accept every order unless I really can't do it. I can't accept orders on a army base in my area. I'm not a felon, but I was in the army twice. Once with a honorable discharge and once with an other than honorable discharge in which it was stipulated that I am not welcome back on the base. Other than these orders I accept them all. Maybe I shouldn't but I've read little more than speculation about accepting these orders that are already late being the cause of bad customer service ratings. Also I do want to earn as much as possible.

    If I am coming off as rude or arrogant or uptight to customers I really don't mean to. I enjoy interacting with customers even though I am not the most social person. I am puzzled by my customer service ratings. Not only the changing back and forth and btw I spoke to another driver today at a restaurant and he showed me where his customer service ratings were doing the same thing that I described before, the changing back and forth. I am puzzled not only by this but also what I am doing to cause my customer service ratings to drop and why it just started happening a couple of months ago when I've been driving for about a year now. This is not only puzzling, but it is discouraging. I can strive to move forward but I need to know which way is forward. In other words, should I communicate more with the customer? Should I be less engaging? Like less eye contact? I wish I knew.

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  14. Yes when you don't work at all for a week every time I check my ratings the rating changes...I can check 4 times in 30 minutes and the rating changes...the app is being updated about every 2 days now because the server has been junked up for a month...I wish they would get it fixed

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  15. What would happen if we had a little business card made up and placed information on it about ratings? Maybe the card could inform customers that the rating is for the delivery experience. It might not help every time, but it could boost the ratings a bit.

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  16. Iv'e done 89 deliveries and my rating is 3.69 it's not fair. Iv'e completed all of them made an error on day one as a dual order forgot a coke and that's about it. I will say i'm not a fake smile kinda guy,but I say thank you and greet them with hi and say have a great night on time 95% of the time!. Everything else is opinion it's a bad broken system if a driver is always super late,not completing orders or eating the food then they should be deactivated. However a guy like me who hustles and get's a low rating from stuff always out of my control is just not a fair system because it gives the customer to much power over something as trivial as a yelp review. Imagine if the BBB went to business and shut them down overnight because they had a few bad reviews that would never happen.

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  17. I have learned you have to get strategic in the orders you should decline. If it’s a restaurant that I know is always a long wait on a busy bight I will usually decline it. I will be late and waiting 20 to 30 minutes will cost me money. So it’s a no win. You of course have to balance that with your acceptance rate but I’m at 94-95% on that. You learn which places are more trouble than they are worth for ratings stats and most importantly your money. A problem restaurant will cause you to be late hit your customer rating and miss other delivery opportunities. It’s not worth taking a 10 order that will take 45 min to an hour end to end vs 2 orders at 7$. 40% more money in the same time

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    1. You are absolutely right about learning which merchants to avoid at certain times. For Example, if it's Saturday morning you can have my local Denny's or IHOP. I am not waiting 30 to 45 minutes for an order!

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  18. Another tick I have learned is to be nice and build good will with the restaurant staff. This is especially true In cases where you pick up frequently. Do this well they will be a lot more likely to get your order ASAP. Half the battle is picking up the order and that influences everything if you get the restaurant to see you as priority

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    1. This is very true. Building good relationship with merchants will surely help your ratings as you will not be late as often delivering food which of course increases your chances of getting a bad rating from a customer for being late.

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  19. I just Started delivering with Door Dash last week. I too was upset with my ratings which prompted me to do a google search and this forum came up. I live in Long Island NY and some areas are easier than others to pick up and deliver. And some areas are harder. There are towns with very limited street parking and no parking lots. There are a lot of office buildings with weird suite numbering systems. So it can get really hard for an order to be on time. So far I have picked up 83 orders. 100% acceptance rate. (Yes I have excepted every order so far. Even if the pick up is 15 minutes away and the drop off is another 15 minutes away. All to make a measly $6. Throw in waiting at the restaurant another 10-15 minutes for the order. Most restaurants around here are always backed up.


    95% on time rating (and the only reason I had a few late orders was because one restaurant had me wait 35 minutes. And than doordash had me pick up 2 Dunkin Donuts breakfast orders at the same time. 6 drinks in my car and 2 office buildings to navigate, yet I only have 5 minutes to drop off. Also the restaurant employees do not really care about pick up orders. I constantly need to be looking all over for the order and staying vigilant. I already had a few instances where I was told the order wasn't ready but it WAS. After asking multiple employees, the bag magically appears and has been sitting on the back counter the entire time. To Be Continued on post #2

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  20. Post 2:
    With all that being said, my rating currently sits at 4.56. Which I thought was horrible. Like most of you I am always polite and always try and be on time. I check the bag when I am able to. Some restaurants staple the bags shut and I feel weird ripping open the bag to check every single item. So I ask the restaurant like 4 times "Is everything in here" and I always get a similar response of "yes I packed the back and double checked myself". I am thinking any bad rating has to be from a missing item. But again I check when I can. If I was the customer, I would feel weird about getting a delivery that was ripped open and the staples/seal is removed. I would think someone was messing with my food. But now I am starting to learn not to care too much about these ratings. Anything in the 4's will be good enough for me. I think the customer should be educated on what merits a 1 star rating. If you are a few minutes late because of the restaurant or the food tastes bad, should I get a 1 star rating for that?

    I will end with this story. I picked up a dunkin donuts order this morning (3 drinks, 1 donut). After placing the order and waiting at Dunkin I got dinged from doordash to pick up a second order. I said to myself nice a second order. Doordash wanted me to pick up the second order first (an acai bowl and frappachino. 2 frozen items) than drop off the dunkin order before dropping off the 2 frozen items. I drove 15 minutes from Dunkin to get this second pick up. I pick up the items like I was told and put into my hot cold bag. I now am on my way to drop off this first Dunkin order I picked up. After putting in the GPS I realize I was right down the road from this house when I picked up the order. Why not just have me drop this first order off first before picking up the second order? Anyways I am now on my way back where I came from the drop the order off when I receive a call from Door Dash (must be from a call center in India because they always have a thick accent) and Im told the customer called doordash to see where I was because they can see on their app I'm driving in the wrong direction..I explain to the employee that i'm just following what the app tells me to and completing the tasks in order they were laid out...I drop off the first delivery and apologize and explain to the customer who seemed ok with it. But what really pissed me off was the second order was back 15 minutes in the other direction I just came from. So door dash had me pick up 1 order down the street from the customers house.Than completely go 15 mins out of the way to pick up the second order. Head back to where I originally was for drop off #1. And than go back again 15 minutes in the other direction to do drop off #2 right down the block from where I picked up order 2.

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    1. Yeap I had a eun like that also. But still your rating goes down.

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    2. I look at both addresses and deliver accordi,ugly. Overall customer rating of 4.84 after 350 deliveries. Sometimes you have to use common sense. I,have l9ked at the order, delivery time for both and choose closest regardless. On time at 95%. It works.

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    3. The app allows you to jump tasks...so you can change the order of pick ups and drop offs

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  21. Bad rating: accepting 2 or more deliveries at one time. No fault of your own because you are following doordash commands to whom you must deliver to first. Lesson learn !!!! One order at a time...

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    1. Don't let this kind of thing discourage you. Taking on multiple tasks at one time is a great way to earn more money. The thing is that as a dasher you do not need to do things in the exact order that Doordash commands you to. Look below as another poster here has given excellent advice about jumping task to your liking.

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    2. I learned that yesterday! I will never do multiple orders ever again! My customer rating went way down!

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  22. This is another trick to help you, but you don't have to follow the order of tasks on the app when you have stacked deliveries. Doordash does not automatically list the tasks in the most efficient way. You can plan your own route and choose the order of the pickup/dropoff locations by using the "jump to this task" option. This tells the app which task you are currently going to pickup/dropoff so that the location and info will be updated on your main screen. For example, in your case, you could have done pickup#1, then use the "jump to this task" for dropoff#1. Then the app should direct you to pickup#2. Hope this makes sense. You do have to look at where your pickup/dropoff locations are in order to plan your route most efficiently, then use the "jump to this task" option to make the app update to the task so you can slide to complete deliveries or pickup at a restaurant.

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    1. This is great advice. Even though Doordash may give you a certain order to do things, if you think that doing things in a different order would be better, using the "Jump to task" can help you.

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  23. With the new 4.6 requirement for shifts and customers rating almost only for problems (<5 stars) and not realizing all problems are pushed to the driver rating, this is a shameful practice by Doordash!

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  24. Rating dashers on the taste of their food shouldn't be an option since dashers arent the ones making their food.

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  25. Doordash does that to me all the time with double orders. I have over 1000 deliveries in the past 6 months I've worked for them. What I do now is tap the name on the order, then the directions button, and if the 2nd order is closer yo me I change the order of delivery. Screw DD they are not driving and once I discovered this trick I hardly ever have a late order when doing multiples. Try it out next time I hope it helps. The other trick I use is when you are offered the delivery, it will show you with the map @ the top of the screen where the restaurant and drop off are. I make a mental note of that and change my delivery order. Best of luck to you, i hope this might help you and other fellow dashers.

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  26. When a customer makes a complaint, is it anonymous when it comes to the driver? I made one today about a huge cloud of marijuana smoke coming out from my driver's car after they were more than 20 min late and also forgot our drinks. I only mentioned the smoking, because in comparison, I don't really care about the rest. I'm pregnant and went out in the rain to meet them at their car so they didn't have to get out in it, and didn't really appreciate getting hit in the face with that. Now I'm concerned about the driver seeing my complaint and knowing where I work, because it said "we will pass this information along to your driver". Can anyone answer this?

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    1. Your dasher will not know that you are the one that made a complaint against them. TO be honest, Doordash probably wont even pass on the complaint to the driver. Do not worry about the dasher hassling you for your complaint.

      I once got in an ugly shouting match with a customer that had a bad attitude. Honestly, it was my mistake to let the customer get me to stoop to their level, but I did. I wasn't in a good mood that day, and when this customer started acting like a smart-ass and tried to insult me I let them have it. The worst names that you can think of were thrown back and forth, and the customer guaranteed me that they were my last delivery. They surely complained about me, but guess what? I was never contacted about the situation by Doordash. My point here to you is to not worry about your complaint being passed on to the dasher. If they did pass on anything, they would not say it was you, but like I said, doubtful they will pass on any message.

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  27. My rating had been very good. But I calculated that I have received three 1-star ratings that made my rating from a solid 5.0 down to a 4.70. I try to be as friendly as I could, account for all items and communicate with the customers when their orders will arrive late. If an item was missing inside the sealed bags, that is not our fault. But sometimes, when you forget to give a big smile, the customer may feel inclined to hit you with a 1-star rating. There are times where I get so tired that I find it hard to give a big smile when greeting the customer. But does that warrant a 1-star? I always believe that 1-star is reserved for no-show. But somehow, customers still give one stars for acceptable services.

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  28. I completely understand you there. Sometimes we can get so exhausted that it is almost impossible to smile while delivering. About the missing food problem. Yes, you are right. There are times when you can do nothing about missing food. I am talking about merchants that already have their bags sealed. McDonalds always has their bags sealed (a good thing) but you cannot check the food (a bad thing.) If there is something missing you will not know. If a customer gives you a bad rating for something like this you just have to take the hit. Honestly, most people are smart enough to understand things like this are not your fault, but there are idiots in this world that we all have to deal with.

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  29. Do you find it a good idea to actually bring the hot bag with you to the front door? Usually I leave the bag in the car since it seems kind of silly to bring the whole bag, but what do you think?

    I'm now at 4.2 with 47 deliveries. Quite alarming. And I thought 4.3 was scary. The score hasn't been going up, so I must be doing something wrong. Or maybe I'm not making any impression at all. I'm a delivery boy, and the customer is hungry, so I try to make it quick with a "Doordash is here! Here you go. Hope you enjoy it, and goodnight, David/Laura/Maria/Jack etc.!" I'm terrified of deactivation despite my diligence. :( Maybe it's not about avoiding 1 stars, rather it's about doing something exemplary to make a customer want to rate me 5 stars versus nothing.

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    1. There are many dashers that will swear that they have a good rating because of them always carrying their hot bag with them up to the door. There is nothing wrong with this and if somebody likes to do this more power to them. Do I carry the hot bag to the door? No way. I never have and doubt that I ever will. Why? I just don't want to. Like you, it think it is kind of silly. Sure, some may disagree but it is what it is. I have not had a problem. I am a top rated dasher and for the past five months I am always around the 4.80 customer rating. I'm not doing anything different than I did in the past when my customer rating always seemed to be around that 4.50 mark.

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  30. I have been doing this for about a year, and let me tell you the rsting system is a joke and doordash needs to change this cause it does not reflect how a driver is doing his job. Here is my intake which is a fact. I rarely get 5 for deliveries cause most people dont care as long as the food is delivered and good and when you get that 1 order for example out of 15 and something goes wrong whether your late cause of the job frame and when you got the order, or something is off about the quality of the food you get a zero for example, which isint your fault. Doordash you need to get rid of ratings cause it's not fair. I can have a 10 deliveries and 9 out of 10 should have been a 5 for the rating, but the people refused and dont care cause the food and everything was right, but that one time something wrong you get a zero, is that fair.

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    1. Hi. Thanks for haring your thoughts here. It is always true that those that have something to complain about are more likely to leave a rating than a happy customer. This has been the case in many platforms throughout the years. Online sellers have always had this problem; you know eBay sellers, etc. On demand food deliver drivers now have to deal with this and although it may seem unfair, it is something that we ultimately just have to deal with.

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  31. We received low rating most the time because the restaurant are late. So when the customer received the prder late. Automatically they give a bad rate. But its not my fault.

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  32. If you've done everything in your control, then don't fret.
    I'm a great driver and deliver on time even when doing stacked orders because I don't do rush hour and unassign when there is a long line at the restaurant.

    Most of the bad ratings are horrible, entitled customers.

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  33. Frustrating is when you feel like you are doing everything right and ratings go down. Especially with Covid 19, I am not getting near their food to check, I am trusting the restaurants which has been my demise as of late.

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  34. I order from doordash just so I can 1-star drivers.

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  35. Has anyone figured out if/or to what degree the area you deliver to effects your ratings. There are some parts of town that do not tip. I know this from delivering pizza. And those same parts of town are the first ones to complain and try to get free food. I think most of my low orders are 'from the wrong side of town'. So there are two aspects to this. What I do myself, and what the customer does themselves. Is there any solution but to avoid the wrong situations?

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  36. My theory is you need to check every order before accepting and make sure there is, at minimum, a 1 dollar tip. If there is not a 1 dollar tip, then it is a set-up for a bad rating.

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  37. I started doing this as new person and am trying to find a way to put the control button on them flinging too many new orders you are driving, at least until I get the route down. You can't read the orders being offered while your driving and that's part of the problem. But at the same time I like being able to get multiple added on when going to one specific place. My question is this. If while on my way to a place, I put on that option of no more orders after this delivery, which when your done gives you a 32 minute timer to be not getting work. Will they still offer you work going to that same place while your driving or will they auto give it to someone else.

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    1. Hi Peter. That's a very interesting question. I'm not sure if they would give you another order. I wouldn't think so since you put that you will not be accepting any more orders after your current delivery. That's basically letting them know that you want nothing else from that point on. knowing Doordash though, if they really need you and have another pick up from the merchant you are going to, maybe they will send another order to you. Honestly, I've never used the option of not receiving any more orders after this delivery. Like I said though, once you activate it I don't think you'll be getting any more offers.

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    2. How do you manage that process while your driving. When their sending orders as your driving to another place. I could set the senario too. Last Saturday the orders kept coming while drive through torrential downpours and flooded streets. In that situation you need to keep your eye on the road plus using a stick shift. There's alot going on.

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  38. Trying to find a way to control the flow even while driving at the same time

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    1. I remember when I first started dashing, I used to pull over when a new offer came in so I could analyze it. In time, I was able to easily analyze new orders as they came in while driving. It ends up becoming second nature, but if somebody is not comfortable with that , they should pull over because it would be a shame for somebody to crash while checking out an incoming Doordash offer.

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  39. When I get an offer they only show the mapping from where I am to the restaurant. leaving me in the dark of how far from the restaurant to delivery. You loose alot of money this way. You blindly do into an offer and then end up far away with dollars per hours lost and long trip back to your area. Is there anyway around that. I wish I see the total offer to see what I am getting into and where it will end up.

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  40. The whole 5 point system is terrible. Because most people that review think of a 4 as a regular thing and 5 something way above. Customers don't actually understand the rating system. It should be a fair system where 3 is when it rant effects you. Plus when you start asking for ratings it makes the average person annoyed and either not want to rate or take points off for it.

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  41. What gets me the most is that you know you did a good job you were on time the food was hot you put the food where they asked you to you followed their instructions he delivered their food and you know you do that every day you always smile you're always nice you're always happy but no matter what you do you can still get a one I've been looking at my ratings and seeing a lot of the three ratings and the four ratings and the one ratings and I know that those are unfair ratings because I am always very nice I can honestly say that there were two times that I can understand why I got maybe only a three I forgot to take them their soda and it was too far for me to take it back honest mistake I am a human being I feel that ratings are overrated because people rate by the way they feel if they're in a good mood they're going to give you a good rating if they're in a bad mood then nothing you do is going to be good enough for them the way I see it hey couldn't you just be happy that I showed up I brought you your food it's warm and I gave you a smile and give me a five-star rating it won't kill you I promise

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  42. I believe that sometimes people give unfair ratings due to some of their personal reasons. However I would say that ratings should not be the only resource of judging a place superiority. Well, don't forget to have a sneek peak on Mamaearth Buy 2 Get 2 Coupon Code.

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  43. This is a load of crap. Decline a delivery if you know that merchant is slow or you know you can't meet the delivery time, "this will help your rating," But declining a delivery DROPS YOUR RATING.

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